Best Desserts In Salt Lake City

Great desserts and good times for every occasion.

Capo is dedicated to promoting the art of gelato-making through its production of authentic Italian gelato in small, concentrated batches. It’s our goal to create the finest Italian gelatos and sorbettos with the freshest natural ingredients the market has to offer.

Our mission is to bring people together through tasty, tasty brownies. From catering neighborhood parties to organizing fundraisers for social causes and hosting popup markets featuring local artisans, we are committed to strengthening our community. So go ahead and indulge! Because when you eat BROWNIES!, you are supporting an entire community of dreamers and doers.

From hand-crafted croissants and pastries to specialty coffees and signature beverages, Bonne Vie is a European inspired patisserie with the ease of an American grab-and-go neighborhood coffee shop.

Doki Doki Dessert: Roll up ice cream, Japanese artisan crepes and more!

Handcrafted Daily! You don’t need to cross the globe to get the most famous Italian dessert! Sweetaly serves the best authentic gelato in Utah since 2014! Our Flavors are made fresh daily in small batches with genuine and thoughtfully selected ingredients sourced locally and from Italy. Everyday we work with passion to produce artisan gelato according to the Italian tradition. Our gelato recipes are skillfully created by our gelatiere Francesco Amendola founder of Sweetaly!

Mark England is a gelato master, painter, and world traveler (hence the collections displayed in his object tables). Art is his passion as is evident by the walls and ceilings of Dolcetti. Mark loves to create spaces where people come to relax, enjoy the company of friends and family and shape memories.

Monkeywrench is Salt Lake’s premier vegan ice cream shop. We have been offering over a dozen housemade flavors every day in addition to a full coffee bar, housemade baked goods, milkshakes and more since 2017. We’re here to show the world that you don’t need dairy (or the cruelty that comes along with it) to enjoy delicious, small batch desserts. Lessen your environmental footprint and renew your commitment to ending animal cruelty by enjoying a scoop today.

Sweet Rolled Tacos is founded on May 2017 by two brothers, Donovan and Kenny. The concept is a melting pot of taste, texture, and aesthetic into ice cream and drinks. Sweet Rolled Tacos is all about the experience and catering to what customers want. We want you to enjoy every bite and every sip.

Every ice cream taco is made with premium cream, handcrafted on a cold plate that is rolled into ice cream is fitted into a waffle taco cone. Customers can pick between red, purple, blue, black, and original waffle colors (all tastes the same!) Customers can enjoy with spoons or as a taco!

Délice French Bakery and Café is the shared vision of a cuisinier and pâtissier brought to life. This love for creating food and sweets was born South of France and has inspired the 60+ recipes we offer at Délice

An epic tale of two brothers and their pink truck. Together, they form the ultimate alliance of sweet plus more sweet.

Don’t feel like cooking today? We got you covered.