Best Japanese Restaurants In Los Angeles

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Koi Los Angeles’ unique look and ambiance, coupled with its signature dishes, garnered a cult following and started a movement that changed the landscape of the entire industry.

Fundamental Japanese technique, seasonal ingredients, and carefully curated ceramics – Hayato is a personal expression of modern Japanese cuisine by Brandon Hayato Go.

Great food located in Downtown Los Angeles since 1980.

Once upon a time, a boy named Ninomiya Kinjiro rose from humble origins and became one of the most beloved statesmen in Japan, bringing food and joy to the people during hard times via agricultural reform.

Tsubaki is a Los Angeles izakaya with Japanese roots and a California state of mind.

It is our great pleasure to serve you with the highest quality food and excellent service at the best prices. 

Great food, made fresh, located in the heart of LA.

We serve handmade udon, made and prepped in a traditional way. Our fresh noodles are very chewy and served in wide variety – traditional Japanese style to Italian fusion. We also have wide selection of Japanese tapas (small dishes) that perfectly match with our udon.

Good water. Good sake. Good meat. Good seafood. Good vegetables.“Go” means “five,” and these are the “five good things” that make the name “Gozen.”

Toku Unagi & Sushi is proud to offer Unagi using the same cooking method and the special sauce created over a century ago. Now you can experience truly authentic Japanese Unagi dishes one could not find here in the states before.

Great food and good times for every occasion.